Food & Drink

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Ottolenghi SIMPLEOttolenghi SIMPLE
Yotam Ottolenghi's award-winning recipes are always a celebration: an unforgettable combination of abundance, taste and surprise.Ottolenghi SIMPLE is no different, with 140 brand-new dishes that contain all the inventive elements and flavour combinations that Ottolenghi is loved for, but with minimal hassle for maximum joy.Bursting with colourful photography, Ottolenghi SIMPLE showcases Yotam's standout dishes that will suit whatever type of cooking you find easy - whether that's getting wonderful food on the table in under 30 minutes, using just one pot to make a delicious meal, or a flavoursome dish that can be prepared ahead and then served when you're ready.These brilliant, flavour-forward dishes are all SIMPLE in at least one (but very often more than one) way:S - short on time: less than 30 minutes; I - 10 ingredients or less; M - make ahead; P - pantry; L - lazy; E - easier than you think.Ottolenghi SIMPLE is the stunning new cookbook we have all been wishing for: Yotam Ottolenghi's vibrant food made easy.Publisher: Ebury Publishing ISBN: 9781785031168
from Ottolenghi, Yotam, ISBN: 9781785031168
List price GHS 5¹
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Pinch of Nom: 100 Slimming, Home-style RecipesPinch of Nom: 100 Slimming, Home-style Recipes
from Featherstone, Kay, ISBN: 9781529014068
List price GHS 4¹
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Jamie Cooks ItalyJamie Cooks Italy
Jamie Oliver's first job as a chef, years before the television cameras found him, was under Antonio Carluccio's famous mantle, and he's still passionate about the flavours of Italy - so this all-Italian cookbook, Jamie Cooks Italy, is a natural progression for him. Written to accompany an eight-part TV series that will be shown in the run up to Christmas 2018 and two years in the making, Jamie has taken time to learn the authentic, time-served tastes, techniques and skills of rustic Italian cookery directly from Italian grandmothers - at a pace that suited them.Bursting with beautiful photography of the food and the landscapes, Jamie's latest family-friendly cookbook will transport you to Italy. Penned in Jamie's usual easy-to-follow style, Jamie Cooks Italy is filled with delicious recipes that offer a good mix of fast and easy suppers and slow-cooked weekend feasts - 140 recipes arranged in 11 chapters that cover everything from Basics and Antipasti to Desserts. There are well-known classics like Carbonara with a Jamie Oliver twist, simple everyday dishes such as Nonna Teresa's pasta or Sausage, Beans and Greens, and indulgent choices that are sure to thrill guests at family occasions and dinner parties alike... Limoncello Tiramisu anyone?Known as 'nonna' to their grandchildren, these venerable Italian ladies absorbed their impressive culinary knowledge from their own mothers and grandmothers as they grew up - family recipes were never written down and Jamie feared that they'd be lost if no-one stepped in as the younger generations are leading busier lives in the towns and cities, with the same supermarket ready meal temptations that we're beset by in the UK.All the recipes have a photograph and full nutritional information, so if you're managing an especially healthy diet for someone in the family, you can be sure exactly what you're putting on each plate. Viva Italia!Hardback, 408 pages. 140 recipes.
from Oliver, Jamie, ISBN: 9780718187736
List price GHS 5¹
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Deliciously Ella The Plant-Based Cookbook: The fastest selling vegan cookbook of all timeDeliciously Ella The Plant-Based Cookbook: The…
from Mills (Woodward), Ella, ISBN: 9781473639218
List price GHS 5¹
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Joe's 30 Minute Meals: 100 Quick and Healthy RecipesJoe's 30 Minute Meals: 100 Quick and Healthy…
from Wicks, Joe, ISBN: 9781509836093
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Together: Our Community CookbookTogether: Our Community Cookbook
from The Hubb Community Kitchen, ISBN: 9781529102925
List price GHS 2¹
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Mob Kitchen: Feed 4 or more for under 10Mob Kitchen: Feed 4 or more for under 10
from Ben Lebus, ISBN: 9781911624011
List price GHS 3¹
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5 Ingredients - Quick & Easy Food5 Ingredients - Quick & Easy Food
 5 Ingredients:  Quick & Easy Food by Jamie OliverCooking doesn't have to be complicated. That's why Jamie's 5 Ingredients - Quick & Easy Food is sure to become your new best friend in the kitchen. It's all about making the journey to good food, super-simple.Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour.Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week. With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from.Think Roast tikka chicken - a whole bird rubbed with curry paste and roasted over golden potatoes and tender cauliflower, finished with fresh coriander. Or, Crazy simple fish pie - flaky smoked haddock, spring onions, spinach and melty Cheddar, all topped off with crisp, golden filo, and ready to tuck into in less than 30 minutes.With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information. This is Jamie's easiest-to-use book yet, and the perfect cookbook for busy people.Publisher: Penguin BooksISBN: 9780718187729
from Oliver, Jamie, ISBN: 9780718187729
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BOSH!: Simple Recipes. Amazing Food. All Plants. The Fastest-Selling Vegan Cookbook EverBOSH!: Simple Recipes. Amazing Food. All Plants.…
Henry Firth and Ian Theasby, creators of the world's biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution. Their online channels have well over 1.8 million fans and constantly inspire people to cook ultra-tasty & super simple recipes at home. In BOSH! The Cookbook, Ian and Henry share over 140 of their favourite go-to breakfasts, crowd-pleasing party pieces, hearty dinners, sumptuous desserts & incredible sharing cocktails. The book is jam-packed with fun, unpretentious and mega satisfying recipes, including Creamy Mac and Greens, Burrito Samosas, the Big Bhaji Burger, the World's Best Pesto Lasagne, Satay Sweet Potato BOSH! Bowl, Spanish Beach Churros, Gooey PBJ Brownies and Salted Caramel Chocolate Crunch Tart, all easy enough to be rustled up any night of the week. It's enough to convince the staunchest of carnivores to give plants a whirl. Product Information: ISBN: 9780008262907 Author: Henry Firth & Ian Theasby Publisher: Harper Collins Format: Hardback Pages: 288 Dimensions: 25.5 x 19.5 x 2.5cm
from Firth, Henry, ISBN: 9780008262907
List price GHS 4¹
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The 8-Week Blood Sugar Diet: Lose weight fast and reprogramme your bodyThe 8-Week Blood Sugar Diet: Lose weight fast…
Dr Michael Mosley, author of the bestselling 5:2 Fast Diet, reveals a game-changing approach to one of the greatest silent epidemics of our time - raised blood sugar levels. The food we eat today, high in sugar and easily digestible carbohydrates, is not only making us fat, but is putting us at risk of type 2 diabetes, strokes, dementia, cancer and a lifetime on medication. More than a third of adults in the UK now have raised blood sugar levels and most don't know it., In this timely book, Dr Mosley explains why we pile on dangerous abdominal fat and shows us how to shed it, fast. He demolishes common myths, such as the claim that steady weight loss is always better than rapid weight loss and that those who lose weight rapidly will inevitably put it back on. This is a book not just for those at highest risk but for anyone who has struggled with their weight and wants to regain control of their health., "I feel amazing. I have been given another chance at life." Cassie, 28 - lost 20kg. Average weight loss: 14kg in 8 weeks., Includes a detailed 8-week programme with menu plans.
from Michael Mosley, ISBN: 9781780722405
List price GHS 2¹
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Baking

Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every DayFresh India: 130 Quick, Easy and Delicious…
Winner of the Observer Food Monthly's Best New Cookbook Award 2017'An unbridled joy' Nigel SlaterFrom the author of the Top Ten Bestseller Made in India Following on from her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. These vegetable-based recipes are proper feel good food, and full of flavour.Here are surprising recipes for every day made using easy to find ingredients: mushroom and walnut samosas, oven-baked onion bhajis and beetroot and paneer kebabs. There are familiar and classic Indian recipes like dals, curries and pickles, alongside less familiar ones using fresh seasonal British ingredients, like Brussels sprout thoran, Gardeners' Question Time pilau and green beans with cashew nuts and coconut., And then there are showstoppers such as daily dosas with coconut potatoes, roasted cauliflower korma, sticky mango paneer skewers, wild mushroom upma and lime pickle rice with roast squash and red onion. To finish, there's a chapter of luscious puddings like salted peanut and jaggery kulfi alongside carrot halwa and pistachio cake.Whether you are vegetarian, want to eat more vegetables or just want to make great, modern Indian food, this is the book for you.
from Sodha, Meera, ISBN: 9780241200421
List price GHS 4¹
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Classic: Delicious, no-fuss recipes from Mary’s new BBC seriesClassic: Delicious, no-fuss recipes from Mary’s…
Packed with recipes, this brand new collection has been honed and refined by Mary Berry until every single one is just right, so you can be sure that with a copy of Classic on your kitchen shelves you'll have her reassuring no-nonsense advice on hand at all times. In Mary's own words: "The recipes in this new collection lie at the very heart of my cooking. They are my essential dishes... With their winning combination of delicious ingredients, it's a pleasure to cook and serve them as I know they'll always go down well..."Classic FavouritesFamed for her no-fuss approach to cookery, Mary has been showing us all how to make delicious, foolproof meals for decades and in this recipe book, Classic, published to accompany her 2018 BBC television series, you'll find wonderfully simple but utterly reliable dishes that are sure to be enjoyed by your whole family. With seven chapters covering everything from canapés to teatime treats, with everything from hearty soups to tried and tested dinner party winners included, these are recipes that anyone can enjoy cooking and eating, no matter their time constraints, budget or confidence level, ensuring perfect results every time.From ever-popular classics like Irish Stew or Lamb Shanks with Winter Vegetables, and desserts such as Lemon Meringue Pie or Apricot & Brandy Ice Cream Bombe, to a Malayan Chicken Curry, Pan-Fried Cauliflower Steaks or eleven ways to make flavour-packed mashed potato, these are Mary's essential dishes - and now they can be yours too.Hardback, 320 pages.
from Berry, Mary, ISBN: 9781785943249
List price GHS 5¹
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My Favorite Recipes: Blank Recipe Book to Write In: Collect the Recipes You Love in Your Own Custom Cookbook, (100-Recipe Journal and Organizer)My Favorite Recipes: Blank Recipe Book to Write…
from Happy Books Hub, ISBN: 9781987514100
List price GHS 1¹
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Barbecues

The Roasting Tin: Simple One Dish DinnersThe Roasting Tin: Simple One Dish Dinners
from Iyer, Rukmini, ISBN: 9781910931516
List price GHS 3¹
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Cook SlowCook Slow
from Edwards, Dean, ISBN: 9781784724306
List price GHS 3¹
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The Skinny Slow Cooker Recipe Book: Delicious Recipes Under 300, 400 And 500 Calories: Volume 1 (Cooknation)The Skinny Slow Cooker Recipe Book: Delicious…
The original 'Skinny' slow cooker recipe book. This collection of easy to prepare and delicious low-calorie recipes will help you make inexpensive, healthy meals for you and your family with the minimum of fuss. This No.1 bestselling collection of tasty recipes uses simple and inexpensive fresh ingredients, are packed full of flavour & goodness and proves that Skinny can still mean Delicious! Recipes include: Rustic Chicken Stew (Cacciatore) Zingy Lime Chicken Sweet Asian Chicken Italian Meatballs Scottish Stovies Budapest's Best Beef Goulash Enchilada El Salvador Aromatic Kicking Pork Ribs Sweet & Sour Pineapple Pork Cowboy Casserole Marrakesh Lamb Green Thai Fish Curry Tuna & Noodle Cattia Pomodoro Pasta Sauce St Patrick's Day Soup Breakfasts, Snacks & Many More...
from CookNation, ISBN: 9780957644786
List price GHS 1¹
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Cooking Equipment

The Roasting Tin: Simple One Dish DinnersThe Roasting Tin: Simple One Dish Dinners
Pop your ingredients in a tin and let the oven do the work. The Roasting Tin has recipes for 75 delicious one dish dinners ranging from chicken traybakes to supergrains. The concept is simple: fresh, easy ingredients, a few minutes prep, and let the oven do the work. Each chapter also includes a helpful infographic for how to build you own roasting tin dinner using whatever is in your fridge tonight. These quick, clever and delicious recipes are for anyone who wants to eat nutritious food made from scratch that fits around their busy lives. (And for anyone who doesn't like washing up). Product Information: ISBN: 9781910931516 Author: Rukmini Iyer Publisher: Penguin Format: Hardback Pages: 238 Dimensions: 25.5 x 17 x 2cm
from Iyer, Rukmini, ISBN: 9781910931516
List price GHS 3¹
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The Green Roasting Tin: Vegan and Vegetarian One Dish DinnersThe Green Roasting Tin: Vegan and Vegetarian One…
Packed with 75 fuss-free recipes, the Green Roasting Tin Cook Book is aimed at anyone who wants to cook more veg-inspired dishes. Specifically designed for people who are tight on time and hate washing up, all the vegetarian and vegan recipes have been created to be cooked in just one dish - in the oven - so you really can make tasty meals from scratch and still have time for all the other things you'd like to do.Simply pop your ingredients into a roasting tin, oven tray or shallow dish and let the oven do the work... you'll have time to talk to your family, supervise homework, zip through some chores or just relax and enjoy a glass of wine while it cooks - and there'll be barely any washing up after the delicious dish has been demolished.Simple, healthy and delicious, every nutritious recipe is vegetarian, many are vegan and all the veggie versions offer tips and tricks to make them vegan-friendly, so there's inspiration for everyone, from meat-free Monday omnivores to scrumptiously tasty meals for committed vegans and vegetarians. There are four recipes for every vegetable that Rukmini could think of, from super-greens to indulgent chillies, and helpful infographics combined with lovely photography make it easy to follow the wide spectrum of her flavour inspirations from all around the world. We're pretty sure that with recipes as diverse as Miso Aubergine with Tofu, Pak Choi and Peanuts, Three Bean Chilli, and a Beetroot, Chickpea and Coconut Curry, you'll be wanting to try every dish.Hardback, 240 pages. 75 recipes.
from Iyer, Rukmini, ISBN: 9781910931899
List price GHS 3¹
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The Skinny Soup Maker Recipe Book: Delicious Low Calorie, Healthy and Simple Soup Machine Recipes Under 100, 200 and 300 Calories. Perfect For Any Diet and Weight Loss Plan.The Skinny Soup Maker Recipe Book: Delicious Low…
Skinny Soup Maker Recipe Book
from CookNation, ISBN: 9781909855021
List price GHS 1¹
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Cooking for Babies & Children

Tom Kerridge's Fresh Start: Kick start your new year. Eat well every dayTom Kerridge's Fresh Start: Kick start your new…
from Kerridge, Tom, ISBN: 9781472962805
List price GHS 5¹
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My Favorite Recipes: Blank Recipe Book to Write In: Collect the Recipes You Love in Your Own Custom Cookbook, (100-Recipe Journal and Organizer)My Favorite Recipes: Blank Recipe Book to Write…
from Happy Books Hub, ISBN: 9781987514100
List price GHS 1¹
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Fast Cakes: Easy bakes in minutesFast Cakes: Easy bakes in minutes
from Berry, Mary, ISBN: 9781472243003
List price GHS 5¹
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Drinks & Beverages

Gino's Italian Adriatic Escape: THE NEW COOKBOOK FROM THE ITV SERIESGino's Italian Adriatic Escape: THE NEW COOKBOOK…
from D'Acampo, Gino, ISBN: 9781473690196
List price GHS 4¹
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Louise Parker: The 6 Week ProgrammeLouise Parker: The 6 Week Programme
from Parker, Louise, ISBN: 9781784725372
List price GHS 4¹
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking: The Four Elements of Good CookingSalt, Fat, Acid, Heat: Mastering the Elements of…
from Nosrat, Samin, ISBN: 9781782112303
List price GHS 6¹
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Entertaining & Special Occasions

Deliciously Ella The Plant-Based Cookbook: The fastest selling vegan cookbook of all timeDeliciously Ella The Plant-Based Cookbook: The…
from Mills (Woodward), Ella, ISBN: 9781473639218
List price GHS 5¹
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5 Ingredients - Quick & Easy Food5 Ingredients - Quick & Easy Food
from Oliver, Jamie, ISBN: 9780718187729
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Midnight Chicken: & Other Recipes Worth Living ForMidnight Chicken: & Other Recipes Worth Living For
from Risbridger, Ella, ISBN: 9781408867761
List price GHS 4¹
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Fish & Seafood

Lose Weight for Good: Full-flavour cooking for a low-calorie dietLose Weight for Good: Full-flavour cooking for a…
Easy pizza. Fish-in-a-bag. Cajun spiced eggs. French apple tarts. If you think this doesn't sound like diet food, then think again. Featuring ALL the recipes from his BBC2 TV series, Tom Kerridge shows how you can enjoy all your favourite foods and still lose weight with his lower calorie diet with a difference. Michelin-starred chef Tom Kerridge has been developing top recipes for nearly three decades and knows how to make things taste good. He also understands how much willpower it takes to shift unhealthy excess weight, because he has lost over 11 stone in the last four years by following a low-carb diet. Now Tom is turning his attention to helping food-lovers who have chosen a lower-calorie diet as their own route to weight-loss. Product Information: ISBN: 9781472949295 Author: Tom Kerridge Publisher: Bloomsbury Format: Hardback Pages: 254 Dimensions: 25.5 x 19.5 x 2cm
from Kerridge, Tom, ISBN: 9781472949295
List price GHS 4¹
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The Roasting Tin: Simple One Dish DinnersThe Roasting Tin: Simple One Dish Dinners
from Iyer, Rukmini, ISBN: 9781910931516
List price GHS 3¹
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Gino's Italian Adriatic Escape: THE NEW COOKBOOK FROM THE ITV SERIESGino's Italian Adriatic Escape: THE NEW COOKBOOK…
from D'Acampo, Gino, ISBN: 9781473690196
List price GHS 4¹
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Food & Travel Writing

Gino's Italian Adriatic Escape: THE NEW COOKBOOK FROM THE ITV SERIESGino's Italian Adriatic Escape: THE NEW COOKBOOK…
from D'Acampo, Gino, ISBN: 9781473690196
List price GHS 4¹
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Clodagh's Suppers: Suppers to celebrate the seasonsClodagh's Suppers: Suppers to celebrate the…
from Mckenna, Clodagh, ISBN: 9780857834966
List price GHS 4¹
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Jamie Cooks ItalyJamie Cooks Italy
from Oliver, Jamie, ISBN: 9780718187736
List price GHS 5¹
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Food Writers

Midnight Chicken: & Other Recipes Worth Living ForMidnight Chicken: & Other Recipes Worth Living For
from Risbridger, Ella, ISBN: 9781408867761
List price GHS 4¹
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The Borough Market Cookbook: Recipes and stories from a year at the marketThe Borough Market Cookbook: Recipes and stories…
from Smith, Ed, ISBN: 9781473678682
List price GHS 5¹
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The Art of Eating WellThe Art of Eating Well
Hemsley and Helmsley's The Art of Eating Well is a revolutionary cookbook that will help anyone who wishes to feel better, lose weight or bring some more energy into their life. Hemsley and Hemsley are London-based sisters who teach their principles of a healthy lifestyle with exciting and innovative recipes that are so scrumptious you forget how healthy they really are! Jasmine and Melissa's philosophy is simple and effective: a healthy gut leads to a healthy body and mind, and a better, happier you. The Hemsley sisters will show you that changing the way you eat doesn't have to involve deprivation, but can be enjoyed every day - whether you are home, work, with family or friends or eating out. This is a stunning book which includes over 150 truly mouth-watering recipes - all of which are friendly to a grain-free, gluten-free, refined sugar-free, high starch-free and alkaline way of eating. Hemsley and Hemsley's down to earth approach will encourage and provide you with the guidelines you need to try new dishes and beat cravings for sugar and processed foods. The Art of Eating Well includes comprehensive advice on ingredients, techniques, equipment, cooking in advance, meal plans, juicing and is packed with lunches and snacks to fit a busy yogi/yoginis lifestyle! The Art of Eating Well is presented in clear categories which include: - Kitchen and Store Cupboard Basics - Cooking in advance - Breakfast - Soups - Salads - Sides and Snacks - Main Meals including meat, poultry, fish and vegetarian - Baking and Desserts - Dips, Dressings and Sauces - Juices and Smoothies - Basics With some stunning photography The Art of Eating well is a beautiful designed book to keep for a lifetime as your very own kitchen bible. A bold and beautiful cooking companion for food lovers that is sure to be the key to change the way you approach food, leaving you full of energy, happier and healthier.
from Hemsley, Jasmine, ISBN: 9780091958329
List price GHS 5¹
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Meals & Menus

Jamie Cooks ItalyJamie Cooks Italy
Jamie Oliver's first job as a chef, years before the television cameras found him, was under Antonio Carluccio's famous mantle, and he's still passionate about the flavours of Italy - so this all-Italian cookbook, Jamie Cooks Italy, is a natural progression for him. Written to accompany an eight-part TV series that will be shown in the run up to Christmas 2018 and two years in the making, Jamie has taken time to learn the authentic, time-served tastes, techniques and skills of rustic Italian cookery directly from Italian grandmothers - at a pace that suited them.Bursting with beautiful photography of the food and the landscapes, Jamie's latest family-friendly cookbook will transport you to Italy. Penned in Jamie's usual easy-to-follow style, Jamie Cooks Italy is filled with delicious recipes that offer a good mix of fast and easy suppers and slow-cooked weekend feasts - 140 recipes arranged in 11 chapters that cover everything from Basics and Antipasti to Desserts. There are well-known classics like Carbonara with a Jamie Oliver twist, simple everyday dishes such as Nonna Teresa's pasta or Sausage, Beans and Greens, and indulgent choices that are sure to thrill guests at family occasions and dinner parties alike... Limoncello Tiramisu anyone?Known as 'nonna' to their grandchildren, these venerable Italian ladies absorbed their impressive culinary knowledge from their own mothers and grandmothers as they grew up - family recipes were never written down and Jamie feared that they'd be lost if no-one stepped in as the younger generations are leading busier lives in the towns and cities, with the same supermarket ready meal temptations that we're beset by in the UK.All the recipes have a photograph and full nutritional information, so if you're managing an especially healthy diet for someone in the family, you can be sure exactly what you're putting on each plate. Viva Italia!Hardback, 408 pages. 140 recipes.
from Oliver, Jamie, ISBN: 9780718187736
List price GHS 5¹
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5 Ingredients - Quick & Easy Food5 Ingredients - Quick & Easy Food
 5 Ingredients:  Quick & Easy Food by Jamie OliverCooking doesn't have to be complicated. That's why Jamie's 5 Ingredients - Quick & Easy Food is sure to become your new best friend in the kitchen. It's all about making the journey to good food, super-simple.Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour.Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week. With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from.Think Roast tikka chicken - a whole bird rubbed with curry paste and roasted over golden potatoes and tender cauliflower, finished with fresh coriander. Or, Crazy simple fish pie - flaky smoked haddock, spring onions, spinach and melty Cheddar, all topped off with crisp, golden filo, and ready to tuck into in less than 30 minutes.With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information. This is Jamie's easiest-to-use book yet, and the perfect cookbook for busy people.Publisher: Penguin BooksISBN: 9780718187729
from Oliver, Jamie, ISBN: 9780718187729
List price GHS 5¹
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Nadiya’s Family Favourites: Easy, beautiful and show-stopping recipes for every day from Nadiya's BBC TV seriesNadiya’s Family Favourites: Easy, beautiful and…
from Hussain, Nadiya, ISBN: 9780241348994
List price GHS 4¹
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National & International Cookery

Gino's Italian Adriatic Escape: THE NEW COOKBOOK FROM THE ITV SERIESGino's Italian Adriatic Escape: THE NEW COOKBOOK…
from D'Acampo, Gino, ISBN: 9781473690196
List price GHS 4¹
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Jamie’s Friday Night Feast CookbookJamie’s Friday Night Feast Cookbook
Please Read Notes: Brand New, International Softcover Edition, Printed in black and white pages, minor self wear on the cover or pages, Sale restriction may be printed on the book, but Book name, contents, and author are exactly same as hardcover Edition. Fast delivery through DHL/FedEx express.
from Oliver, Jamie, ISBN: 9780241371442
List price GHS 4¹
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Jamie Cooks ItalyJamie Cooks Italy
from Oliver, Jamie, ISBN: 9780718187736
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Preserving Food

Fresh India: 130 Quick, Easy and Delicious…
from Sodha, Meera, ISBN: 9780241200421
List price GHS 4¹
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Feasts: From the Sunday Times no.1 bestselling author of Persiana & SiroccoFeasts: From the Sunday Times no.1 bestselling…
from Ghayour, Sabrina, ISBN: 9781784722135
List price GHS 4¹
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The Healthy Meal Prep Cookbook: Easy and Wholesome Meals to Cook, Prep, Grab, and GoThe Healthy Meal Prep Cookbook: Easy and…
from Amidor MS, Toby, ISBN: 9781623159443
List price GHS 2¹
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Quick & Easy Meals

Tom Kerridge's Fresh Start: Kick start your new year with all the recipes from Tom’s BBC TV series and moreTom Kerridge's Fresh Start: Kick start your new…
from Kerridge, Tom, ISBN: 9781472962805
List price GHS 5¹
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Veggie Lean in 15: 15-minute Veggie Meals with WorkoutsVeggie Lean in 15: 15-minute Veggie Meals with…
The first veggie cookbook from the nation's favourite healthy cook and fitness sensation, Joe Wicks - aka The Body Coach. Get ready for Joe's vegetarian take on Lean in 15: The Shift Plan, which is the bestselling diet book of all time. Inside are a hundred flavour-packed vegetarian recipes, many of which are also vegan, plus three exclusive Body Coach HIIT workouts and a bonus abs workout. From Smoky Sweet Potato Chilli to 'Creamy' Butternut Pasta, Veggie Lean in 15 features a fantastic range of meat-free dishes, all prepared in fifteen minutes flat. The recipes are ideal for full - and part-time veggies, as well as those wishing to cut down on eating meat in a healthy and delicious way. There are also plenty of make-ahead ideas to get you prepping like a boss in no time at all. Product Information: ISBN: 9781509856152 Author: Joe Wicks Publisher: Bluebird Format: paperback Pages: 239 Dimensions: 24.5 x 19 x 1.5cm
from Wicks, Joe, ISBN: 9781509856152
List price GHS 3¹
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BOSH!: Simple Recipes. Amazing Food. All Plants. The Fastest-Selling Vegan Cookbook EverBOSH!: Simple Recipes. Amazing Food. All Plants.…
from Firth, Henry, ISBN: 9780008262907
List price GHS 4¹
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Restaurant Cookbooks

Tom Kerridge's Fresh Start: Kick start your new year with all the recipes from Tom’s BBC TV series and moreTom Kerridge's Fresh Start: Kick start your new…
from Kerridge, Tom, ISBN: 9781472962805
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Veggie Lean in 15: 15-minute Veggie Meals with WorkoutsVeggie Lean in 15: 15-minute Veggie Meals with…
from Wicks, Joe, ISBN: 9781509856152
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BOSH!: Simple Recipes. Amazing Food. All Plants. The Fastest-Selling Vegan Cookbook EverBOSH!: Simple Recipes. Amazing Food. All Plants.…
from Firth, Henry, ISBN: 9780008262907
List price GHS 4¹
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